711 activities found
Pour and manipulate pigmented epoxy resin to create swirling abstract panels, decorative coasters, or jewellery pieces together, watching as colours bloom and blend into a unique one-of-a-kind result.
This activity is intended for adults. Please confirm that you are 18 years of age or older to see such activities.
Taste a selection of aged, spiced, and white rums from Caribbean and Latin American producers, learning how terroir, sugarcane varieties, and barrel aging create vastly different flavor profiles.
This activity is intended for adults. Please confirm that you are 18 years of age or older to see such activities.
Sample a curated flight of Japanese rice wine, discovering brewing styles from bone-dry junmai to lush nigori, and learning how rice polishing ratios and fermentation shape each cup's character.
Travelling a picturesque railway route together through mountains, coastline, or countryside, watching the changing world glide past the window in comfortable companionable silence or easy conversation.
Guided workshop selecting essential oils, accords, and base notes to compose a personal fragrance or home diffuser blend together — a sensory creative session that produces something uniquely yours.
Use a squeegee and mesh screen stencil to press vibrant ink onto T-shirts, tote bags, or paper — a workshop-based craft where you design, expose, and print wearable or giftable pieces together.
Cook and jar seasonal fruit preserves together, experimenting with flavor combinations, pectin levels, and sweetness balance until you achieve the perfect set and a pantry full of homemade preserves.
This activity is intended for adults. Please confirm that you are 18 years of age or older to see such activities.
Spend an intimate evening at a jazz venue listening to live improvised music, nursing drinks at a candlelit table as musicians trade solos and the conversation flows naturally between the notes.
Culture a SCOBY to ferment sweet tea into tangy, probiotic-rich kombucha, then add fruit, ginger, or herbs during a second fermentation to create customised flavours to enjoy over the coming weeks.